Catering

Our catering menu is intended for suggestions only.
We can customize the menu in any way to suit your needs.

We can also provide servers for sit-down meals.

Quantity must be guaranteed 2 days prior to catering event.

Prices do not include tax, gratuity and delivery charge.

Bill must be paid in full the day of the catering unless other arrangements have been made.

Assorted chilled canned soda. (Coca Cola Products $1.25 per per person.

Breakfast Buffet: 
$7.99 per person
2 Egg Choices, 2 meat choices and 2 sides, includes coffee and juice
Eggs
Fluffy Scrambled Eggs
Denver Eggs – scrambled eggs with diced ham, green peppers, onions & cheese
Diced Ham and Eggs

Breakfast Meats
Crispy Honey Cured Bacon
Pork Sausage Links
Smoked Ham Steak

Sides
Fresh biscuits with homemade country gravy
Hash Browns
Home Fries
Au Gratin Potatoes

Continental Breakfast:
Basic – $5.49 per person
Fresh Brewed Coffee and Juice
Assorted Fresh Donuts or Danish with whipped butter

Continental Plus – $6.99 per person
Fresh Brewed Coffee and Juice
Assorted Donuts or Danish with whipped butter
Seasonal Fresh Fruit Trays with Yogurt Dip

Lunch:

Basic Deli Bar — Build your own custom sandwich
Thin sliced ham, turkey and roast beef. American and swiss cheese, Lettuce, tomatoes, onions and pickles. Assorted breads and condiments. Complimented with two choices from our fresh homemade salad list.
$6.99 per person

Deluxe Deli Bar — Add thin sliced pastrami, Genoa salami, cheddar and provolone cheese to our basic deli bar and a pot of fresh homemade soup.
$8.99 per person

Salad Choices
Tossed Garden Salad with dressings
Creamy Cole Slaw             Homemade Potato Salad
Cheesy Macaroni Salad          Italian Pasta Salad
Marinated Veggie Salad               Fruit Ambrosia Salad
Soup Choices
Greek Lemon Chicken with Rice
Wisconsin Cheese —  Tomato Basil Ravioli — vegetable Beef

Hot Lunch Buffet
$9.50 per person

Beef Sirloin Tips with rice or buttered noodles.
Choice of vegetable, salad and roll

Baked vegetable Lasagna or Meat Lasagna
Garlic Bread and Salad

Chicken Parmesan served with pasta, salad and roll.

Texas Smokehouse Pork Roast or Beef Brisket
In a Molasses Bourbon B-B-Q Sauce
French Rolls, Potato Salad and Coleslaw

Build your own Gyro
Complemented with Greek Lemon Rice  and Greek Style Potatoes

Grilled Sesame Chicken
Jasmine Rice and Steamed vegetables, Salad and Roll

Grilled Lemon Chicken Breast
Served with Greek Lemon Chicken Rice Soup
Summer Greek Salad and Pita Bread

Salads:
Small – 15-20 people – $70.00
Large – 20-30 people – $90.00

Cobb Salad  — Bay Shrimp and/or Grilled Chicken Breast served on a bed of Greens with Bacon Bits, Tomatoes, Olives, Blue Cheese Crumbles,
Hard Boiled Eggs and Avocado

Chef Salad — Diced Ham and Turkey with Tomatoes, Cucumbers, Olives, Hard Boiled Eggs and Swiss and Cheddar Cheese
Served on a bed of Salad Greens

 Crisp Chicken Cashew Salad —   Crispy Chicken Strips with Hard Boiled Eggs, Tomatoes, Cucumbers and Cashews served on a Bed Of Salad Greens

Country Greek Salad — Gyro Meat on a Bed of Salad Greens with Onions, Tomatoes,  Cucumbers and Peppers tossed in Our Famous Greek Dressing

Jim’s Bar-B-Que:
Basic B-B-Q
BBQ Pulled Pork or CHicken
Served with Cole Slaw, Potato Salad and Roll
$6.99 per person

Deluxe Bar-B-Que
BBQ Pulled Pork and Chicken
Served with Cole Slaw, Potato Salad and Roll
$8.99 per person

Ultimate Bar-B-Que
Smoked Brisket, BBQ Pulled Pork and BBQ Chicken
Served with Au Gratin Potatoes, BBQ Beans, Potato Salad, Cole Slaw and Rolls
$14.99 per person

Pasta and Salad Buffet:
$11.99 Per Person

Pasta Choices Include

Fettuccine Alfredo,   Chicken or Shrimp Alfredo on linguine,
Rigatori Bolognese,   Carbonara,   spaghetti with Marinara Sauce,
spaghetti with Bolognese Sauce,   Chicken Primavera,  Three Cheese Ravioli,
Spinach & Mushroom Lasagna, Sausage and Cheese Lasagna,
Pastichio

Salad Choices Include

Classic Mixed Greens
Cucumber, Red Onion And Feta Salad
Marinated Mushroom and Artichoke Hearts
Minted Melon
vegetable Basket with Spinach Dip
Antipasto Salad
Spinach Salad

Dinner Buffet:

Chef Carved Prime Rib with Au Jus,
with choice of potato & vegetable, salad and roll

 Beef Burgundy with Rice Pilaf,
with choice of vegetable, salad and roll

Baked  Chicken with Potatoes,
Chicken and Potatoes baked Greek Style in an Olive Oil and Lemon Oregano Sauce, Served with choice of vegetable, salad and roll

Barbecued St. Louis Pork Ribs,
with choice of potato, vegetable, salad and roll

Chicken Parmesan with Linguine,
And vegetable, salad and roll

Chicken Cordon Bleu topped with Divan Sauce,
with choice of potato & vegetable, salad and roll

Baked Lasagna with Salad and Roll,

Smoked Pork Chops with Brandied Apple Glaze,
with choice of potato & vegetable, salad and roll

 Baron of Beef with Horseradish Sauce,
with choice of potato & vegetable, salad and roll

Smoked Ham Glazed in Apricot Chutney,
with choice of potato & vegetable, salad and roll

Smoked Beef Brisket,
with choice of potato & vegetable, salad and roll

Roast Pork Loin in Honey and Ginger Glaze,
with choice of potato & vegetable, salad and roll

 Steak au Poiver,
Tender Grilled Sirloin Steck pressed in Cracked Peppercorns, grilled and served over a rich Mustard Sauce
with choice of potato & vegetable, salad and roll

Stuffed Chicken with Brie Cheese and Asparagus, Char Grilled and Basted with Dr. Pepper BBQ Sauce, with choice of potato & vegetable, salad and roll,

 Salmon Fillet,

Bacon Wrapped Sirloin Steak over Red Wine Demi-glaze
with choice of potato & vegetable, salad and roll
Breast of Chicken stuffed with Smoked Gouda Cheese and finished in a Chardonnay, Mushroom and Artichoke Sauce
with choice of potato & vegetable, salad and roll

Traditional Turkey Dinner with all the fixings

Greek Leg of Lamb with Home Style Potatoes, Salad and Roll

Mousaka
(Layered Eggplant, Potato and Seasoned Beef)
Served with Salad and Roll

CALL FOR PRICING ON ALL DINNER SELECTIONS

Hors d’oeuvres Reception:

Mix, Match & Arrange your own menu
All Prices Are Per Person

Hot Spinach & Artichoke Dip – $.95
Chicken Skewers in Spicey Peanut Sauce – $1.95
Craved Ham or Baron of Beef W/Fresh Rolls – $2.99
Carved Prime Rib W/Fresh Rolls – $5.00
Deviled Eggs – $.95
Chilled Shrimp Fountain – $5.00
Fresh Fruit Basket (In Season) – $1.50
Veggies & Spinach Dip – $1.50
Smoked or Poached Salmon Fillet – $4.00
Stuffed New Potatoes (Blue Cheese & Bacon) – $1.95
Cold Cuts & Gourmet Cheeses W/Fresh Rolls – $4.00
Spicy Italian Sausage Stuffed Mushroom Caps – $1.49
Mini Quesadilla Rolls – $1.95
Greek Stuffed Grape Leaves – $2.50
Greek Meatballs _ $2.50
Spanikopita (Spinach & Feta Filled Filo) – $2.50
Tyropitakia (Feta Cheese Filled Filo) – $2.50
Greek Chicken Skewers – $2.50
Greek Cucumber Sauce (Tsaziki) With Pita Bread – $2.50

OUR CATERING MENU IS INTENDED FOR SUGGESTIONS ONLY. WE CAN CUSTOMIZE THE MENU IN ANY WAY TO SUIT YOUR NEEDS